Goldman Copeland Principal Dan Colombini spoke with Fast Company‘s Nate Berg to discuss retail to restaurant conversions.
“As we’ve seen less and less brick-and-mortar dry goods retailers, the real estate market tries to find who else can use this space,” says Colombini.
Read the full article at Fast Company.
For more information or to speak with one of the leaders of the firm, please contact Sarah Ingber at singber@goldmancopeland.com.
